Winemaking: The Alliance Brandy XO 40 Years, it was distilled in 1963 by Charentais method (2 distilleries) and aged over 40 years in barrels of French oak, American and Portuguese.
Stage: 40 years in oak barrels Portuguese, French and American.
Tasting notes: amber color. Notes of dried fruit and elegant tannins.Palate rich, fruity and velvety.
Gastronomy: Ideal with a good cigar.
Service temperature: 20 ° C
Wine Magazine – Firewater – 17.5 points (2014)
17.5 Points WINE Magazine December 2011
17 Points WINE Magazine December 2005